Restaurant & Bar Reviews

If you are looking for a lunch spot, in the sun, next to the bay, look no further than 100 Atlantic Avenue and Joe’s American Bar and Grill. They have a great family friendly menu that also caters to the Gluten intolerant. The wine selection is fantastic for the diverse crowd this restaurant services. They even have a few unexpected gems on the menu like the Asian Tuna Salad (barley seared with a wonderfully light sauce on the side) this is a must have when I stop in for a bite.

Sonsie is a Boston institution. Located at the funky end of Newbury Street this hip watering hole was very much the epicenter of Supershag,s formative years.

This was deffo the place to be scene

The restaurant became the place for the beautiful people of Boston to hang out but it also had really good food.

As I had not been there for about 5 years I was very interested to see if anything had changed.

So the menu has changed a bit but the peppercorn steak is still there.this was their classic dish and is really good.

I had the tuna sashimi which really is tuna tartar. It was fantastic.

The chicken was also very good.
Sonsie has free Wi-fi and it is great fun to sit in the front of the reatauant and watch Newbury Street go about it’s business.
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This branch of the Oliver and Bonacini group is located in the financial district of Toronto. The restaurant consists of a bar, sidewalk cafe, restaurant and outside covered dining area.

Light fixtures in bar are really funky.

Outside was also very pleasant.

Tuna was very good.

So was the salmon .
I also had brunch here which was excellent.
Once again the staff at all the restaurants I visited in Toronto were really good and mostly very funny. The guys here were great.
I will definately go back if I find myself in Toronto again.
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Origin is located in the St Lawrence district of Toronto which is on the edge of the financial district. The location is quite cool as it is opposite St James
Cathedral .

Only ha brunch here on the patio but the interior of the restaurant looks very funky.

Especially like the Darth Vador mask.

The brunch was excellent. My hamburger was really good.The only downside was the cost 17 dollars.

Rancheros were good but different from what you might expect .

The bill was rather expensive maybe due to the fact that we ordered mimosas and there was no price on the menu.

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I really liked the food and the location and service was excellent but very pricey for a brunch.
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The Bistro quite possibly the best restaurant in the world .

Veal pork chop magnificent.

Scallops really good.

Hanger steak superb .

Salmon simply breathtaking.

Peeper Ale from Maine a classic.

Chimay the Daddy of them all.
Great food ,prices and friendly atmosphere .
3 thumbs of from me.
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Bar Boulud is located in the Mandarin
Oriental in Knightsbridge directly opposite Harvey Nichols.

I was here for lunch and was amazed how the gluton free bread tatsted.

Starters were excellent especially the country pate.

Coq au vin and salmon entrees were really good.

Dessert which was sorbet also hit the spot

This is a very civilized place to spend a lunch time.
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Suka is the in house restaurant at the Sanderson Hotel in London.

The set-up is ultra cool with part of the restaurant situated in this covered zen garden.

The other part is at the end if the very famous Long Bar.

The food was fantastic . No idea what is was but fantastic all the same

Check out the restrooms. These are the gents.

Don’t normally do dessert but the sorbet was quite exquisite .

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60 Hope Street is located in the trendy Georgian Quarter in Liverpool .

Hope Street joins the Anglican and Catholic cathedrals in Liverpool.

Food is great English cuisine .

Gluten free food was also very good.

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The Pot Belly is located between Banbridge and Gilford in Northern Ireland

A pot belly is not a fat person from Charlestown but a particular type of stove.one is located in the restaurant and it keeps the place very toasty.

The food was simple but really good.

This steak with the bushmills sauce was great and the cows were happy so that is great.

There was a gluten free menu and the salmon was very good.
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As we were staying at the Hotel Madero seemed only right to check out the in house restaurant of celebrity chef Stephen Jung.We had the salmon and tuna and when they heard part of our group had a gluten allergy the promptly accommodated with a sushi menu. It was ok but nothing to write home about. The one thing that is really good though is the cocktail ‘Un Hombre’. The drink is sweet and almost like a dessert by itself.
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